PHYTOCHEMICAL CONSTITUENTS, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF Eugenia uniflora Linn. LEAF.

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PHYTOCHEMICAL CONSTITUENTS, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF Eugenia uniflora Linn. LEAF.

Author: Joseph A. O. Olugbuyiro, Anuoluwapo S. Banwo,Alaba O.Adeyemi, Olugbenga S. Taiwo and Oyeronke A. Akintokun

DOI: http://dx.doi.org/10.31788/RJC.2018.1121823

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Abstract

Keywords: Eugenia uniflora, antioxidant, radical scavenging, antimicrobial, anti-infective, phytochemical

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